Archive for the 'Holiday' Category

Filled Meringue Trees

Filled Meringue Trees
Incredients : 2 1/4 cups sifted confectioners\’ sugar
3 egg whites
Green paste food coloring
Chocolate Buttercream
1/3 cup butter, softened
3/4 cup sifted confectioners\’ sugar
1 1/2 tablespoons cocoa
1/2 teaspoon vanilla extract
1 to 2 teaspoons milk

Festive Holiday Trifle

Festive Holiday Trifle
Incredients : 2 small boxes raspberry gelatin
1 pint frozen raspberries
1 large box vanilla pudding mix
1 pint whipping cream, whipped
1/2 cup granulated sugar
1 teaspoon vanilla extract
1 cup miniature marshmallows
1 angel food cake, broken into pieces
Maraschino cherries
Chopped walnuts
Procedure :Dissolve gelatin in 2 cups boiling water in bowl; cool slightly. Add frozen raspberries; stir until thawed.

Eggnog Mousse

Eggnog Mousse
Incredients : 3 egg yolks
1/2 cup granulated sugar
1 package unflavored gelatine
3 tablespoons dark rum
2 tablespoons brandy
2 cups whipping cream
1/2 cup granulated sugar
1 1/2 teaspoons nutmeg
2 teaspoons vanilla extract
3 egg whites
Crushed peppermint candies for (garnish)
Procedure :Beat egg yolks and 1/2 cup sugar in stainless steel bowl over hot water on top half of double boiler [...]

Cranberry Christmas Pudding

Cranberry Christmas Pudding
Incredients : Pudding
1 1/3 cups all-purpose flour
1/2 cup dark molasses
1/3 cup boiling water
1 teaspoon vanilla extract
2 teaspoon baking soda (put into the boiling water)
2 cups raw cranberries, washed and cut in half
Sauce
1 cup granulated sugar
1/2 cup evaporated milk
1/2 cup butter or margarine
2 teaspoons vanilla extract

Christmas Pudding

Christmas Pudding
Incredients : 1 cup all-purpose flour
Pinch of salt
1 teaspoon ground allspice
1/2 teaspoon ground cinnamon
1/4 teaspoon finely grated nutmeg
1 cup vegetable shortening, such as Crisco, frozen and finely grated
1 apple, grated
2 cups fresh white bread crumbs
2 cups brown sugar
2 ounces slivered almonds
1 1/2 cups seedless raisins
1 1/2 cups currants
1 1/2 cups golden raisins
4 ounces dried [...]

Christmas Porridge (Julgrot)

Christmas Porridge (Julgrot)
Incredients : 1 cup rice
2 quarts boiling water
2 tablespoons butter
1 teaspoon salt
2 tablespoons granulated sugar
5 cups milk
1 blanched whole almond
Cinnamon or grated almonds
Granulated sugar
Cold milk
Procedure :Add washed and drained rice to boiling water. Again bring to a boil and cook, uncovered, 1 minute. Drain rice thoroughly; add butter. Add rice, salt and sugar [...]